A brilliant weight loss recipe for couscous with feta cheese – delicious to put in, perfect for dinner!

The delicious salad with couscous and feta is very quick to make, has few carbohydrates and is delicious. IMAGO / Panthermedia

Should it be tasty and light? The perfect low-carb dinner? We have something for you: try the best salad with couscous and feta cheese! It is super healthy, super fast to make and also perfectly accompanies fish or chicken. Enjoy your meal!

Read also: A brilliant recipe for a quick cucumber salad: on the table in the near future, everyone likes it >>

Ingredients for the couscous with feta

You need: 200 grams of couscous, 200 grams of feta cheese, 1 cucumber, 150 grams of mini tomatoes, 2 spring onions, 250 milliliters of vegetable stain, 4 tablespoons of olive oil, 1 lemon, a few leaves of fresh mint, 1 tablespoon of turmeric, ½ teaspoon of salt, a pinch of chili, 1 pinch of pepper

Read also: Bright Tomato Salad Recipe: Secret Ingredient Makes It Irresistibly Delicious >>

This is how couscous is made with feta

This is how it is done: Wash the lemon thoroughly with warm water. Crawl a little peel, halve the lemon and squeeze the juice. Bring the vegetable broth to a boil, add 2 tablespoons of lemon juice and turmeric. Season with chilli, pepper and salt.

Read also: Amazing Spinach Salmon Pasta Recipe: This Pasta Is Simply Irresistible >>

Put couscous in a baking dish or saucepan and pour over a hot vegetable mixture. Put the lid on and let it soak for five minutes.

Meanwhile, wash and cut the cucumber. Wash and halve the mini tomatoes. Wash spring onions and cut into rings. Wash the mint and cut into thin strips.

Wool the couscous with a fork. Fold in oil. Add the vegetables, crush the fetus over the salad and mix well. Season with the remaining lemon juice, lemon zest, salt and pepper. Garnish with chin.

Also try: A brilliant idea for the garden party! A hearty and quick sandwich – here’s a recipe with smoked salmon, avocado and cheese >>

The couscous with feta is a light and delicious summer meal. IMAGE / Bihlmayer photography

Why is couscous so healthy?

The couscous is not only damn delicious, but also healthy. 100 grams of couscous provides eleven grams of healthy vegetable protein, which covers nearly 20 percent of the daily protein requirement. In addition, with only 1.8 grams of fat per 100 grams, couscous is extremely low in fat, but provides valuable carbohydrates. Couscous also contains a lot of folic acid and B vitamins. This helps to think and gives power for the sport.

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