lentil soup

Lentil Soup: A low-calorie recipe for connoisseurs

Updated: 23/08/2019 – 12:33 pm light soup Our low-calorie recipe for a hearty slow soup Photo: iStock / CGissemann Protein-rich lentils and healthy vegetables: With this low-calorie lentil soup, you can even go through a diet well. Lose weight with slow soup? That’s possible – if you pay attention to low-calorie preparation and proper ingredients. …

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The recipe of the week: slow soup for prosperity in the New Year – Stuttgart

Different countries, different customs: In Italy they believe in the power of vegetables in the New Year. So here’s a good recipe for slow-moving soup for the New Year, which gives you strength at midnight, is healthy – and is modified to your liking. By Michael Weier December 29, 2020 – 5:20 p.m. Stuttgart – …

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Cooking lentils: delicious as soup, salad or bologna | NDR.de – Guide – Cooking

Status: 19/02/2021 15:00 | archive It doesn’t always have to be soup: lentils taste good in a salad, stew or pie and are a good alternative to meat – for example as a bologna. Recipes and the various varieties at a glance. Lentils are not only one of the most nutritious foods, they are also …

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Light slow soup with carrots – losing weight is so delicious!

Updated: 06.03.2021 – 17:02 Hot and Spicy! Lose weight delicious: Light slow soup with carrots Photo: Getty Images / Westend61 Losing weight with pleasure can be so easy – light slow soup with carrots. Lentils are not only an absolute superfood, they can also help you lose weight. This light soup is easy to make …

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Red slow soup with eggplant and coconut milk: vegan & delicious

Updated: 27/07/2021 – 20:07 So delicious and fast Delicious and vegan: red slow soup with eggplant and coconut milk Photo: StockFood / Gräfe & Unzer Verlag / Crawford, Becca The combination of red lentils and eggplants is incredibly tasty and gets an excellent Asian touch of the coconut milk and fresh coriander. So good – …

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This classic is made especially delicious with vinegar and sugar

This slow soup with or without sausage tastes just like grandma used to make it, it’s quickly doable – and certainly without flavor enhancers. IMAGO / Shotshop Hooray, autumn is here! It’s finally soup time again! What could be more pleasant than to return home a little frozen after a long walk in the woods …

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Red Ginger Lentil Soup | pharmacy magazine

Ingredients for 4 people): 1 strain1 garlic1 piece (25 g) fresh ginger root150 grams of red lentils1/2 bunch of coriander vegetables1 tablespoon coconut oil1 tablespoon curry powder1 pinch cayenne pepper1 tin chopped tomatoes (240 g drained weight)Salt, pepper from the mill400 ml coconut milk (from a can) Preparation: Peel the onion and garlic, peel the …

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