Recipe: Acid pickled trout – SZ Magazin
Sour trout, as my mother always called it, is a traditional dish for a snack or snack. There is also roasted white bread or boiled potatoes with their skins. ‘ Acid pickled trout fillets For 4 people 4 Ready to cook trout fillets (approx. 500 g in total) Trout Salo white pepper from the mill …